Mother’s day is a perfect opportunity to show you care for the mums in your life. Join StarBistro’s team of accomplished chefs as they serve a delicious Mother’s Day Sunday lunch, supporting National Star’s work alongside young people with disabilities.
Booking is essential – please call us on 01242 535984 to reserve your table. Seating is available between 12pm and 2pm.
£25 for 3 courses
£20 for 2 courses
Children under 12 will receive a 50% discount
Roast Plum Tomato Soup (V)
Mascarpone, basil oil
Soused & Blow Torched Mackerel (A)(S)(GF)
Fennel and cucumber salsa, seeded bread
Duck & Chicken Liver Pâté (N)(A)(GF)
Candied bacon and walnut, wholemeal toast
Stout Brined Sirloin of Local Beef (A)(CG)
Thyme Yorkshire pudding, confit beef dripping onion puree, pan gravy
Fresh Market Fish (GF)(F)
Lightly spiced Thai coconut broth, wilted bok choi, prawn wonton
Cumin-butter Roast Cauliflower Steak (V)(D)
Smoked cheddar and cauliflower puree, crispy onion, pine nut and seed crumb
All served with a selection of fresh market vegetables and roast potatoes
Kaffir Lime & Lemon Posset (D)(V)(GF)
Rhubarb jelly, meringue crumble
Dark Chocolate & Raspberry Torte (V)(VG)(N)
Pistachio cookie base, vanilla and coconut milk ice cream
Star Cheese Plate (N)(D)
Selection of local cheeses, crackers, grapes and house chutney
