Lunch menu

Star Bistro at Ullenwood

Served 12pm to 2pm

Most of our food is made in-house, from scratch, by our chefs and students, using local and seasonal produce.

Burley Fields Pork Belly Croquettes (D)(S)(N)(CG)

White cabbage kimchi, carrot-anise puree, soy-roasted peanuts

£6 / £11

Market Fish of the Day (GF)(D)(F)

Prawn and sea vegetable risotto, crispy seaweed

£6 / £11

Salmon and Haddock Fishcake (D)(S)(CG)(F)

Garlic mayo, tomato chutney, baby leaf salad

£5 / £9.50

Green Pea Risotto (D)(V)(GF)

Edamame and halloumi salsa, parmesan crisp

£5 / £9.50

Bistro Burger (D)(CG)

Burley Fields’ own goat burger, caramelised onion hummus, preserved lemon yogurt, pickled red cabbage, brioche bun, sweet potato fries


Vegan Bistro Burger (V)(VG)(S)(CG)

Asian flavoured seitan patty, crispy fried tofu, tomato salsa, chilli soya yogurt, leaves, seeded bun, sweet potato fries


Star Charcuterie Boards

£9.50 for one to two people

Choose from chef’s selection of:

  • Meats – wild boar salami, smoked duck breast, chorizo
  • Fish – beetroot gravlax, potted prawns, locally smoked mackerel (F)(A)
  • Vegetarian – charred halloumi, marinated tofu, our own fresh cheese (S)(N)(D)
  • Combination of the above

All served with pickles, chutney, StarBistro bread and butter


  • Sweet potato fries
  • Dressed baby leaf salad


Our freshly baked bread is for sale as whole loaves – please ask for today’s availability. 

Not all of the ingredients used in our dishes are listed on the menu. Please inform our staff of any specific allergies.

Lighter options

Served 11.30am to 2.30pm

Potato and Watercress Soup (V)(GF)(D)

With buttermilk, herb oil, StarBistro bread


Soup and a Sandwich


Freshly Made Sandwiches

  • Ham, wholegrain mustard / salad and crisps (S)
  • Tuna, mayo, sweetcorn / salad and crisps (D)
  • Cheddar, spiced tomato chutney / salad and crisps (D)(V)


Eggs Benedict(D)

Muffin, poached eggs, smoked bacon, hollandaise


Eggs Royale (D)

Muffin, poached eggs, smoked salmon, hollandaise


Eggs Champignon (D)(V)

Muffin, poached eggs, flat mushroom, hollandaise


Star Salad

Shredded duck, hoi sin and sesame, crispy rice noodles (S)


Charred marinated halloumi, pumpkin seeds, pine nuts (D)(S)(V)



White Chocolate and Raspberry Cheesecake (D)(V)(GF)

With raspberry jelly 

£5 (add a scoop of ice cream for £1)

Apricot Bakewell Tart (D)(N)(V)(GF)

With poached apricots, clotted cream                                                

£5 (add a scoop of icecream for £1)

Our Own Ice Cream

  • Raspberry cheesecake (D)(V)(GF)
  • Pistachio, almond and hazelnut (D)(V)(GF)(N)
  • Brazilian coffee and Baileys (GF)(D)(V)(A)
  • Salted caramel gelato (GF)(D)(V)


Our menu uses seasonal produce and is therefore subject to change.

(A) Alcohol (V) Vegetarian (GF) Gluten Free (N) Nuts (S) Seeds (D) Dairy

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