Mother's Day menu 2019

StarBistro to-go option

Treat the special mums in your world to StarBistro’s delicious Mothering Sunday lunch, supporting National Star’s work alongside young people with disabilities. Booking is essential – please call us on 01242 535984 to reserve your table. Seating is available between 12pm and 2pm on Sunday 31 March. 

£25 for 3 courses
£20 for 2 courses
Children under 12 will receive a 50% discount


Roast Plum Tomato Soup (V)
Mascarpone, basil oil

Soused & Blow Torched Mackerel (A)(S)(GF)
Fennel and cucumber salsa, seeded bread

Duck & Chicken Liver Pâté  (N)(A)(GF)
Candied bacon and walnut, wholemeal toast


Stout Brined Sirloin of Local Beef (A)(CG)
Thyme Yorkshire pudding, confit beef dripping onion puree, pan gravy

Fresh Market Fish (GF)(F)
Lightly spiced Thai coconut broth, wilted bok choi, prawn wonton

Cumin-butter Roast Cauliflower Steak (V)(D)
Smoked cheddar and cauliflower puree, crispy onion, pine nut and seed crumb

All served with a selection of fresh market vegetables and roast potatoes


Kaffir Lime & Lemon Posset (D)(V)(GF)
Rhubarb jelly, meringue crumble

Dark Chocolate & Raspberry Torte (V)(VG)(N)
Pistachio cookie base, vanilla and coconut milk ice cream

Star Cheese Plate (N)(D)
Selection of local cheeses, crackers, grapes and house chutney

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